bechamel | ||
1. | [ noun ] (food) milk thickened with a butter and flour roux | |
Synonyms: | bechamel_sauce white_sauce | |
Related terms: | sauce cream_sauce cheese_sauce | |
bechamel | ||
1. | [ noun ] (food) milk thickened with a butter and flour roux | |
Synonyms: | bechamel_sauce white_sauce | |
Related terms: | sauce cream_sauce cheese_sauce | |