sirloin | ||
1. | [ noun ] (chemistry,food) the portion of the loin (especially of beef) just in front of the rump | |
Related terms: | cut beef_loin flat_bone pin_bone sirloin_tip sirloin_steak wedge_bone | |
sirloin | ||
1. | [ noun ] (chemistry,food) the portion of the loin (especially of beef) just in front of the rump | |
Related terms: | cut beef_loin flat_bone pin_bone sirloin_tip sirloin_steak wedge_bone | |