saccharomyces_cerevisiae | ||
1. | [ noun ] (botany) used as a leaven in baking and brewing | |
Synonyms: | brewer's_yeast baker's_yeast | |
Related terms: | yeast Saccharomyces | |
Similar spelling: |
Saccharomyces_ellipsoides |
saccharomyces_cerevisiae | ||
1. | [ noun ] (botany) used as a leaven in baking and brewing | |
Synonyms: | brewer's_yeast baker's_yeast | |
Related terms: | yeast Saccharomyces | |
Similar spelling: |
Saccharomyces_ellipsoides |