rotisserie | ||
1. | [ noun ] (food) an oven or broiler equipped with a rotating spit on which meat cooks as it turns | |
Related terms: | oven | |
2. | [ noun ] (food) a restaurant that specializes in roasted and barbecued meats | |
Related terms: | restaurant | |
rotisserie | ||
1. | [ noun ] (food) an oven or broiler equipped with a rotating spit on which meat cooks as it turns | |
Related terms: | oven | |
2. | [ noun ] (food) a restaurant that specializes in roasted and barbecued meats | |
Related terms: | restaurant | |