 offal |
||
| 1. | [ noun ] (chemistry,food) viscera and trimmings of a butchered animal often considered inedible by humans | |
| Related terms: | variety_meat | |
| Similar spelling: |
of_value Offley Ofelia |
|
| offal |
||
| 1. | [ noun ] (chemistry,food) viscera and trimmings of a butchered animal often considered inedible by humans | |
| Related terms: | variety_meat | |
| Similar spelling: |
of_value Offley Ofelia |
|
