 genus_saccharomyces |
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| 1. | [ noun ] (biology,botany) single-celled yeasts that reproduce asexually by budding; used to ferment carbohydrates | |
| Synonyms: | Saccharomyces | |
| Related terms: | fungus_genus Saccharomycetaceae wine-maker's_yeast baker's_yeast | |
| Similar spelling: |
genus_Actinomyces genus_Acrocephalus |
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