 fricassee |
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| 1. | [ verb ] (food) make a fricassee of by cooking | |
| Examples: | "fricassee meats" |
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| Related terms: | cook cooking | |
| 2. | [ noun ] (food) pieces of chicken or other meat stewed in gravy with e.g. carrots and onions and served with noodles or dumplings | |
| Related terms: | stew turkey_stew chicken_stew | |
| Similar spelling: |
fracas Frescas |
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